| Publication datasheet |
Title:
Development of naked-oat products with suitable nutritional properties for improving health |
Authors:
Redaelli, R.; Sgrulletta, D.; Scalfati, G.; De Stefanis, E. |
Year:
2006 |
Languages:
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Journal:
Tecnica Molitoria International |
Kind of publication:
RIVISTA |
Location:
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Editor:
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Abstract in Italian:
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Abstract in English:
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